NORTH SEA FARM #1

First commercial demonstration of a seaweed Farm within an offshore wind farm

This autumn, the world’s first commercial-scale seaweed farm will open within the offshore wind farm ‘Hollandse Kust Zuid’ (HKZ), located about 18 kilometres off the coast of Scheveningen in the North Sea. North Sea Farm #1 initiated by North Sea Farmers with funding from Amazon’s Right Now Climate Fund, is a floating farm located in the open space between wind turbines where seaweed production can be tested and improved. In parallel, scientific research aims to validate the carbon sequestration potential of seaweed farms and measure biodiversity impacts.

In the North Sea, offshore seaweed cultivation has only be done in the form of research pilots. But to understand what makes a viable and scalable business model and what the impacts are on the environment, North Sea Farmers (NSF) is going to start a commercially operated seaweed farm including the onshore processing activities.
 

PURPOSES


1. Show that seaweed farming between offshore wind turbines is technically feasible

Demonstrate that in challenging conditions within an offshore wind farm (proximity to wind farm, distance to the coast, depth, wind, waves, current, environmental and safety) it is possible to operate a commercially viable seaweed farm. The project will develop a seaweed production systems that are safe, robust, efficient and have high yields. Engineered with the best design codes and using all of the experience within the North Sea Farmers network.

2. Demonstrate that the young European seaweed sector can organise itself

The European seaweed (cultivation) industry is still young. Nevertheless, it’s players are more than capable to setup functioning supply chains together with the traditional European players. This project is an unique opportunity for seaweed companies to develop and be part of a state-of-the-art supply chain which is crucial in the execution of a commercial sustainable value chain.

3. Confirm genuine interest from European markets in seaweed products

NSF#1 aims to show that it is possible to make products from locally and sustainably cultivated seaweeds. The harvested seaweed from NSF#1 will initially be used to make samples of food ingredients, packaging, clothing as well as ingredients for cosmetics (texturiser) and agriculture (biostimulant ingredient). With these proven concepts the seaweed sector can engage with the market.

4. Climate and environmental research objectives

More insights on how to tackle climate change by potentially sequestering and avoiding CO2 emissions. And gaining more insights on the possibilities to realize a net positive impact (NPI) on biodiversity.

5. Demonstrate the viability of co-use in offshore wind farms

If the ambition of the Ostend Declaration (development of a total capacity of 300 GW in wind farms in 2050 by nine countries with access to the North Sea) is realised, approximately 12% of the North Sea area will be occupied by wind farms. With respect to societal acceptance and perhaps even common sense It is clear that co-use of these areas is preferable. The NSF#1 aims to become the blueprint for how to implement co-use in wind farms successfully. This is not a plan, it has already started with the first offshore operations that provide valuable lessons learnt for future co-use initiatives.

 

CONSORTIUM

For a successful realisation of this project (incl. research objectives), it is crucial to join forces. For that reason a consortium has been built that includes researchers Plymouth Marine Laboratory (PLM) and Deltares, carbon sequestrtion advisors Silvestrum Climate Associates, seaweed extract manufacturer Algaia, project developer Simply Blue Group, and marine contractors Van Oord and Doggerland Offshore.

 

WIND FARM – HOLLANDSE KUST ZUID


The seaweed farm is located within the wind farm Hollandse Kust Zuid IV, nearly 22 km of the coast of Scheveningen. The owners of this wind farm are: Vattenfall, BASF & Allianz.

The offshore wind farm consists of 139 turbines with a total capacity of 1.5GW. This equals the electricity needs of 1,5 million Dutch Households.

 

 

 

 

 

INSTALLATION


In this innovation phase the project starts with one seaweed production system that comprises 4 nets that float just below the water surface by means of floating pipes. This system stays in place thanks to its anchoring system with chains running down to 2 pile anchors, one on each side. These so-called eco- anchors have a special nature restoration feature that sticks 2m out of the seabed to provide shelter for all kinds of marine life.

The reserved area for one production system is 500 x 100 meters (5 ha.), with a predicted seaweed yield of 6.000 kg (wet weight). It’s the ambition for 2035 to scale-up to 400 production systems and with more efficient use of the available space this will lead to a total farm area of 1.000 ha (10 square kilometres) and a yield of at least 10.000 ton of seaweed (wet). Parts of the installation are already tested in the Offshore Test Site (OTS), the largest offshore test site in Europe, located 12km off the coast to The Hague.

 

   First phase: placement of Eco-anchors (13 meter piles with the top 2 mtr. covered with nature restoration substrate).

 

 

SCALABILITY

The area of wind farm Hollandse Kust Zuid is approximately 350 square kilometres and the total capacity of this wind farm is around 1,5 GW. In other words, the generation of one GW will require approximately 233 square kilometres of space. In light of the ambitious targets set out in the Oostend Declaration, which envisage the development of 300 GW of wind farm capacity by 2050, it is estimated that approximately 70,000 square kilometres of North Sea will be needed. The surface area of the North Sea is approximately 570.000 square kilometres1 so around 12% would then be covered by wind farms. With the assumption that of each offshore wind farm 10% will be dedicated to seaweed production, the scalability potential becomes 7.000 square kilometres of seaweed farms within wind parks. With the above provided data that 10 square kilometres will yield at least 10.000 ton, 7000 square kilometres will result in a yearly production of 7 million tonnes of fresh seaweed.
 

NATURE INCLUSIVITY


Artist’s Impression van een zeewierboerderij door Smartland Landscape Architecture.


It is vital that the future seaweed industry is nature-inclusive, operating in balance with the ecosystems both at sea and on land. Basically this means that each offshore seaweed farm must achieve net-zero impact on (marine) ecosystems. However, as NSF we believe the target to aim for should be net positive biodiversity gain. At this moment, further research is required to gain insights into ecological boundaries, such as the maximum amount of nutrients that can be extracted from the sea and the impact on marine life. Furthermore, it is important to consider the environmental opportunities that this presents. It is possible that seaweed farming could help to reduce eutrophication (too many nutrients in the sea), acidification due to high levels of absorbed CO2, or support marine life and biodiversity because seaweed farms form a food source, create habitat and provide shelter. This project will involve as many researchers and research projects as possible. The aim is to facilitate research based on in-situ measurements of the impacts and where possible improve existing environmental models to better inform policy makers and other stakeholders.

KEY SUCCES FACTOR

Seaweed is a highly promising sustainable raw material with significant potential for the future. However, the current limitations in scale and cost price make it challenging to develop an economically viable business model with European cultivated seaweed, even in promising markets in the short term (food, animal feed, biomaterials and biostimulants). For that reason the industry needs a (temporary) production subsidy for seaweed cultivators in Europe to remove or reduce the price difference with imported or wild-harvested seaweeds. This will make ingredients made from European cultivated seaweed cost competitive and will ensure uptake by European markets. At the same time it will make seaweed cultivation commercially viable. This will give it access to capital to scale, innovate and reduce the overall cost price. This model was also used to support the development of green energy project and has been crucial to the success of the (offshore) wind industry.